Chicken Marsala
Marinated Chicken Breast cooked in a rich Marsala Wine Sauce with Mushrooms

Stuffed Chicken Breast
Chicken Breast stuffed with Sage Dressing and topped with White Wine Sauce

Chicken Saltimbocca
Chicken stuffed with sage dressing and Prosciutto Ham, topped with Provolone Cheese
And wrapped in Puffed Pastry. Served with a red sauce

Chicken Oscar
Boneless Chicken Breast topped with Crabmeat, Asparagus Spears and Béarnaise

Roast Pork Loin
Tender Pork Loin served with Apple Brandy Sauce

Stuffed Pork Chop
Pork Chop stuffed with Sage Dressing

Prime Rib
Slow roasted Prime Rib with Au Jus and Horseradish sauce

Sliced Tenderloin
Beef Tenderloin served with Béarnaise and Bordelaise Sauce

Steaks:
All USDA Choice Center Cuts and served with sautéed mushrooms

New York Strip, Rib Eye and Top Sirloin

Walleye
Broiled or pan fried and served with Butter Garni

Salmon Filet
Baked and served with Béarnaise

Shrimp
Broiled and served with Lemon and Cocktail Sauce

Lobster                        
Market Price

All Items include Choice of Salad, Potato, and Vegetable
French Roll and Butter
Coffee

Prices Based on One Entrée Choice

All prices subject to change
Prices do not include tax or service charge